Cut

- At the table
- From the counter
Restaurants at Nelson Mandela Square in Sandton and on Beach Road in Mouille Point, with branches in the Middle East.
A steakhouse that seats up to 600 in Sandton and 250 in Mouille Point, with two wine cellars and private rooms.
The same aged meat, chicken, fish and seafood as the menu, cut to your size and vacuum-sealed or packed in dry ice.
Choose a cut on the animal or from the list. You will see how we age it, what the kitchen makes of it and what the counter will cut for you.
Cut

South African beef is leaner in natural fat than beef from the USA and Europe, so meat cooked past medium dries out quickly, particularly fillet. Our steaks to share are recommended medium rare and are not served past medium.
Because of the size of our steaks, allow up to 40 minutes of grilling time.
The Pick's Pick cellar holds outstanding value wines from some of the country's finest winemakers, every one poured by the 250ml glass. The investment cellar holds rare limited editions bottled for The Butcher Shop and sold nowhere else in the country. Our sommelier will walk you through either.
Private rooms and lounges set apart inside each restaurant, for up to 22 guests in Johannesburg and up to 40 in Cape Town. For business, celebrations, wine pairings and corporate functions.
Every figure is Google's own, for each restaurant, and every quote names the restaurant it was written about.
from 2,293 Google reviews of our Nelson Mandela Square restaurant in Sandton.
Read the Sandton reviews on Googlefrom 3,319 Google reviews of our Mouille Point restaurant in Cape Town.
Read the Mouille Point reviews on Google★★★★★
“Excellent steak house. Great staff, on point efficient service and one of the best steals I ever ate. Their wine selection is impressive. A "must do" in Johannesburg.”
★★★★★
“Best steak house in Cape Town in my view. You can pick your preferred meat and cut from the counter. Staff is very friendly and helpful.”
★★★★★
“Probably the best meat I've ever tasted, in terms of quality and preparation. Great South African wine list.”
Book online for up to 8 guests. For 9 or more, call the restaurant.
Shop 30 Nelson Mandela Square, Sandton, Johannesburg
+27 11 784 8676reservations@thebutchershop.co.zaCall the restaurant for today's hours.
125 Beach Road, Mouille Point, Cape Town
+27 21 434 0813enquiries@thebutchershop.co.zaCall the restaurant for today's hours.
Our restaurants abroad take their own bookings. Call them directly.